I love an easy grab-and go breakfast, and this recipe has the added benefit of also being healthy. I first was introduced to muesli when I was a little girl on a family trip to Europe. I didn’t care for the European style milk, so…
Recipes
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SIMPLE AND FRESH GUACAMOLE
This simple, fresh, and incredibly delicious guacamole recipe is super easy to make with only six ingredients and a few minutes of prep. It is so good you may not even need the chips to eat it! Put it on fresh toast as a spread,…
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WHIPPED MAPLE FROSTING WAFFLE CAKE
This past weekend, I made brunch for my mom and grandmother for Mother’s Day. I always love an excuse to celebrate my mom and grandma; after all, it is because of them that I am here. Now brunch and Mother’s Day go hand-in-hand; and rather…
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NATURALLY DYED BLUE EGGS
Easter is just a few weeks away, and every year I have good intentions to dye eggs for Easter, but somehow it always seems to slip through the cracks. This year was different, maybe it is because Easter is so late in the year. Regardless,…
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TASTY CRANBERRY CHILI
One of my favorite things to make on the cold rainy days of winter in Southern California is chili. And this week, we are experiencing a major rain storm which is supposed to last all week long! This never happens around here. And, on these…
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SWEET POTATO FRIES
Now that Labor Day has come and gone, and Summer has unofficially ended, I couldn’t be more excited to enjoy all things fall related. There is something about Fall the makes it such a cozy time of the year, crisp cool nights, colorful leaves, and…
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REFRESHING LEMONADE
We are in the midst of the hottest days of summer and also experiencing a heat wave here in sunny Southern California. All I want is to feel refreshed during this time of the year, and nothing is more thirst-quenching than a nice cold glass…
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